Reflecting The Los Angeles Times’ award-winning coverage of all things edible, the Taste is a three-day gastronomic adventure featuring five events that will highlight distinct aspects of food culture in Southern California. The events feature unlimited food and drink tastings from more than 40 of the area’s top restaurants, cooking and mixology demonstrations, wine seminars and panel discussions. Tickets are on sale now at latimes.com/THETASTE.
The Studios at Paramount:
5555 Melrose Avenue
Hollywood, California 90038
Icelandic Glacial™ is natural spring water from Iceland and is renowned for its high quality and exceptional purity. It is the world's first bottled water to be certified as CarbonNeutral® for product and operation. The source of Icelandic Glacial is Iceland’s legendary Ölfus Spring. Formed over 5,000 years ago, the Ölfus...